Saturday, 11 July 2015

Chemistry study guide - Answer best to your ability, explain processes, etc, try to keep brief the...

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Chemistry study guide - Answer best to your ability, explain processes, definitions, etc etc, try to keep brief the answers so myson can can study and be able to get the basic understanding of the material, etc for the final test of year
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Chemistry and Chemistry in the Community Second Semester Study Guide Definition of a quantity Conversion using the metric system Calculating the percent error. Define and recognize a chemical or physical property Balancing equations Mole to mole problems (stoichiometry) Definition and application of Boyle’s law Know relationships between gases when temperature, pressure and volume are changed. (gas laws) Know equations for Boyle’s and Charles’ law. Know products of combustion Lab safety procedures and rules Why can soap clean (polar/nonpolar properties) Lab techniques and procedures (look at old labs) Know equipment and uses Moles to grams problems (stoichiometry) Procedure for stoichiometry (what you need when) Grams to mole problems (stoichiometry) Grams to grams problems (stoichiometry) Lab write up procedures and needs Finding the volume when given the density and mass. Endothermic and exothermic…which one is bond making and which one is bond breaking. When you make a bond do you take or give energy. When you break a bond do you take or give energy Know what distillation, titration and calorimetry processes are (look at old labs) Milk lab math problems. Know if a material is a compound, homogeneous, heterogeneous, or an element. Gas lab results (look at the gas lab….study results) Know the kinetic molecular theory in relation to the gas laws Be able to identify acids and bases. ( look at notes and labs) If hydrogen atoms and hydroxide atoms are equal…what do you get (acid, base, or neutral solution) Know the pH scale Know what a calorimeter does Know the heat equation Know what a limiting reactant is What is a titration and how do you know when you are fully titrated. Know cal to Cal conversion Know specific heat equation Cheeto lab calculations Additional questions: What is a high energy food? What is malnourishment? What are the food groups on the pyramid and their importance? Know glucose and where it comes...
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